Mango Custard

Mango Custard :

Ingredients :

Full Cream Milk...................................................1 litre

Custard Powder....................................................4 Tbsp

Sugar.....................................................................6-8 Tbsp (As per Taste)

Ripe Fresh Mango.................................................2,Chopped

This is a great  Indian dessert that you can make in 15 minutes. This mango custard is delicious.

You need two fresh ripe mangoes. There are a varieties of custard powders available in the markets in India,Vanilla,Strawberry,Mango etc.This powder is added to milk to get a dessert of thick consistency.

Method of preparation :

Heat full fat milk in a heavy bottomed pan. After it comes to a boil , reduce the flame and let it thicken . Keep stirring.

In a cup, take mango flavoured custard powder or vanilla flavoured custard powder as Shruti used and mix with some cold milk.

Now, add sugar to the thickened milk and mix well.

Boil well and add the custard powder. Keep stirring constantly after adding the powder so that fat doesn't form on top of the milk and also so that the bottom doesn't burn.

Garnish with chopped fresh mango pieces.

Chocolate Cake : coming up.....