French Roll

Ingredients :
Green Chutney                                  1/2 bowl
Tomato Sauce                                   1/2 bowl
Besan                                                3 tbsp
Jeera Powder                                     1/2 tsp
(Roasted and powdered)
Cheese Slices                                     2
Chaat Masala                                     1/2 tsp
Salt                                                   1/2 tsp
Red chilly powder                              1/2 tsp
Garam Masala Powder                        1/4 th tsp
Bread                                                 4

Method :
Make a smooth thick batter of besan, chaat masala, garam masala powder, red chilly powder, salt, jeera powder with the help of water. Cut the corners of the bread slices. Now with the help of a rolling pin flatten the bread slices. Then apply green chutney on a slice. On the second slice apply tomato sauce. On the third slice put a cheese slice. Now cover with another slice and roll tightly. Dip the prepared roll in besan batter and deep fry.
When you wish to serve cut into pieces and serve with tomato ketchup or any chutney you  like.
Tip :    The bread has to be absolutely fresh or else while flattening the bread slices will break.